Banana Tiramisu

Ingredients :

  • Banana Base: 3 Banana, 55g Melted Butter, 210g All-Purpose Flour, 100g Sugar,2 Egg,
  • 1 Tsp Vanila Extract
  • 1 Tsp Baking Soda
  • Cinnamon Powder
  • Condensed Milk
  • Mascarpone Cream: 250g Heavy Cream, 60g Sugar, 250g Mascarpone Chees
  • Chocolate Belt: 100g Water Bathed Dark Chocolate


  1. In a bowl, mash sliced banana and mix with melted butter.
  2. Combine flour, sugar, egg, vanilla extract, baking soda, and cinnamon powder.
  3. Butter the cake tin and pour the mixture. Bake in 180℃ oven for 50 minutes.
  4. Whip the heavy cream and add 1/2 of sugar at a time. Add beaten mascarpone cheese.
  5. Cut chilled banana cake base with cookie cutter.
  6.  Layer cake base – condensed milk – mascarpone cream 3 times and refrigerate for 10 minutes.
  7.  Brush off chocolate to side and refrigerate for 10 minutes.
  8. Take off chocolate roll firm and garnish with caramelized banana and herb.

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