M&M Chocolate Cake

Ingredients

  • Mixture: 1 Chocolate Cake Mix (432g),
  • 3 Egg, 300ml Water, 120ml Cooking Oil
  • Chocolate Cream:
  • 200ml Heavy Cream,
  • 1 Tbsp Cocoa Powder
  • Kitkat Chocolate, M&M

Preparation

1. Combine 1 Chocolate Cake Mix With Egg, Water And Cooking Oil.
2. Oil The Cake Tin And Pour Cake Mixture. Bake For 40 Minutes In 180℃ Oven.
3. Whip The Heavy Cream And Mix With Sifted Cocoa Powder.
4. Shave The Cake And Cut In Half.
5. Spread Chocolate Cream In Between Cake And All Over Entire Cake.
6. Place Kitkat Chocolate On The Side Of Cake And M&M Chocolate On Top Of Cake.

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